LIVE: NDSU Food Nutrition Specialist Shares Tips for Baking with Pumpkin

You can incorporate pumpkin into a variety of recipes, including pumpkin bread pudding and toasted pumpkin seeds

KVRR’s Maggie LaMere learns some pumpkin baking tips from NDSU food nutrition specialist and professor Julie Garden-Robinson.

Click on the link for NDSU Extension pumpkin recipes.

Categories: Morning – In The Community