LIVE: St. Patrick’s Day Preps with Beer & Fish
We're getting corny on the Morning Show.
If you’re hoping for a traditional corned beef and cabbage meal on St. Patrick’s Day, better plan to line up early. Restaurateur Bert Myers, who owns Dempsey’s Irish Pub as well as Beer & Fish and both Wurst Bier Halls, says his corned beef sells out fast every year. They start serving at about 11 a.m., and it’s usually gone…