Ask Danny: Range Hood

It's still six more weeks of comfort food weather. Make sure your kitchen can handle it.

It’s going to be at least another six weeks of casseroles and sauces before the comfort food cooking of winter gives way to the fresh salads of springtime.

And to keep your family fed, you’re going to need to make sure you have a range hood that can handle the heat you generate in the kitchen. Find out how to choose the right size from home improvement expert Danny Lipford.

Categories: Morning – Features