ND restaurants & bars can be at 75% capacity
BISMARCK, N.D. – Governor Doug Burgum says North Dakota is now at a “low” risk level for COVID-19. This means restaurants and places of large gatherings can operate at 75 percent, up from the 50 percent they were previously allowed. Burgum says the decision to transition the state from moderate to low risk level is based on several factors. More…



